Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 6.7.26
Grilled chicken served with bravas sauce and fries, topped with black olives and roasted peppers
24chf
Tuna and buckwheat bowl with mixed leaf salad and pickled fennel, topped with cottage cheese and roasted peppers
23chf
TUESDAY 7.7.26
Slow cooked crispy pork belly, glazed with soya sesame sauce, served with steamed rice and topped with roasted peppers, coriander and spring onions
24chf
Chili dogs: hot dogs topped with chili con carne, onions and pickles, served with fries
23chf
WEDNESDAY 8.7.26
Zurich style sliced veal served with creamy mushroom sauce and rosti potatoes
24chf
Hot honey halloumi and guacamole toast, served with salad
23chf
THURSDAY 9.7.26
Reuben sandwich with beef, Swiss cheese and sauerkraut
24chf
Spaghetti with lemon and garlic sauce, topped with parsley and parmesan cheese
23chf
FRIDAY 10.7.26
Greek style pork skewers served with tzatziki, onion, tomatoes, fries and homemade pita bread
24chf
Cod bianco (stew) with potatoes, celery leaves and lemon-butter sauce
23chf
BURGER OF THE WEEK
Beef burger served with fried egg, Flanagan’s pickled sauce and onion jam, served with fries
25chf
VEG DISH OF THE WEEK
Panzanella salad with tomatoes, onions, sour dough croutons and homemade basil pesto, topped with buffalo mozzarella
23.50chf
