Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 8.6.26
Philly cheesesteak with roasted peppers and onions, jalapenos and pickles, served with fries
24chf
Stuffed oven-baked red peppers with lentils, served with spring salad with tomato, onions and cucumber
23chf
TUESDAY 9.6.26
Pork schnitzel topped with raclette cheese, served with warm potato salad, honey-mustard dressing and herbs
24chf
Spinach and mushroom cannelloni in tomato sauce with creamy bechamel and cheese, served with salad
23chf
WEDNESDAY 10.6.26
Soutzoukakia: Greek style meatballs in a mild spicy tomato sauce with garlic and cumin, served with steamed rice
24chf
Homemade English muffins with grilled asparagus, poached eggs, bacon and hollandaise sauce, served with salad
23chf
THURSDAY 11.6.26
Beef empanadas with sriracha cream and salsa, served with mixed salad with sweetcorn and chili beans
24chf
Grilled cheese sandwich with jalapenos, tomato and cream sauce, served with fries
23chf
FRIDAY 12.6.26
Lime chicken tacos with tomato salsa and mixed leaf salad
24chf
Tuna Niçoise salad with olives, tomatoes, green beans, potato and soft-boiled egg
23chf
BURGER OF THE WEEK
Carolina gold BBQ chicken, rosti and apple coleslaw, served with fries
25chf
VEG DISH OF THE WEEK
Ciabatta sandwich with falafel, hummus, sliced avocado, mixed leaves, parmesan cheese and herb oil, served with fries
23.50chf
