Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 1.12.25
MENU 1
Philly cheesesteak with roasted onions, peppers, grilled cheese and fries
24chf
MENU 2
Fried falafels with tomato sauce and jasmine rice
23chf
TUESDAY 2.12.25
Menu 1:
Turkey shawarma with tomato, cucumber, onion, pickled peppers and garlic sauce, served with fries
24chf
Menu 2:
Mediterranean smoked salmon bowl with red cabbage, olives, broccoli, hummus, cucumber and cherry tomatoes
23chf
WEDNESDAY 3.12.25
Menu 1:
Grilled stuffed chicken breast with peppers and mozzarella cheese, served with mashed potatoes
24chf
Menu 2:
Empanadas with roasted pumpkin, kidney beans and peppers, served with sour cream and salad
23chf
THURSDAY 4.12.25
Menu 1:
Lahmacun with lightly spiced ground beef, onions, spices, yogurt, herbs and salad
24chf
Menu 2:
Tagliatelle a la creme, with sauteed mushrooms, bacon and thyme, topped with parmesan cheese and herb oil
23chf
FRIDAY 5.11.25
Menu 1:
Pork skewers with homemade pita bread, onions, tomato, cucumber, fries and tzatziki dip
24chf
Menu 2:
Smoked salmon club sandwich with onion, cucumber, sliced avocado and cream cheese. Served with fries or salad
23chf
BURGER OF THE WEEK
Pork burger with Tonkatsu sauce (Asian BBQ) and pickled vegetables. Served with fries
25chf
VEG DISH OF THE WEEK
Oven baked vegetables with tomato sauce and olives, topped with crumbled feta. Served with fries
23.50chf
