Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 03.11.25
MENU 1
Trio of Pork Sandwich – Sausage, Crispy Bacon and Slow Cooked Pork Neck, Pickled Cabbage, Mustard Sauce and Fries
23chf
MENU 2
Huevo Rancheros with Chilli Beef, Avocado, Salsa and Egg, served with Salad
22chf
TUESDAY 04.11.25
Menu 1:
Sausage, Pepper and Eggplant Stew, Homemade Spiced Tomato Sauce, Mash Potato and Feta Cheese
23chf
Menu 2:
Mozzarella in Carrozza - Italian Fried Sandwich with Mozzarella and Tomato Relish, served with Salad
22chf
WEDNESDAY 05.11.25
Menu 1:
Pork, Onion and Tomato Skewers, Homemade Pita Bread, Tzatziki Dip and Fries
23chf
Menu 2:
Spaghetti and Meatballs, Homemade Tomato Sauce, Parmesan and Mozzarella Cheese
22chf
THURSDAY 06.11.25
Menu 1:
Chicken Cacciatore – Chicken Thighs cooked in an Herbed Tomato Sauce, Onion, Pepper and Olives, served with Mash Potato
23chf
Menu 2:
Stuffed Homemade Crepes with Ham and Cheese, Creamy Mushroom Sauce, served with Fries or Salad.
22chf
FRIDAY 07.11.25
Menu 1:
Grilled Pork Chops, Homemade Pepper and Mustard Sauce, Green Beans, Fried Onions and Jacket Potato
23chf
Menu 2:
Flanagan’s Club Sandwich - Ham, Cheese, Fried Egg, Spiced Mayo, served with Fries
22chf
BURGER OF THE WEEK
Kentucky Style Fried Chicken, Coleslaw, Lettuce, Ranch Sauce, served with Fries
24chf
VEG DISH OF THE WEEK
Roasted Pumpkin Quesadilla with Kidney Beans and Pico de Gallo, served with Sour Cream and Fries
23.50chf
