Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 7.7.25
MENU 2
Khachapuri: Homemade Georgian pita bread stuffed with spiced minced beef, served with salad
22chf
TUESDAY 8.7.25
Menu 1:
Katsu Sando: Japanese style fried chicken sandwich with tonkatsu (Japanese BBQ) sauce and cabbage. Served with fries
23chf
Menu 2:
Huevos rancheros: fried eggs with chili beef, sliced avocado and salsa. Served with salad
22chf
WEDNESDAY 9.7.25
Menu 1:
Greek moussaka with minced beef, eggplant, zucchini and potato in a tomato sauce, topped with creamy bechamel and cheese. Served with salad
23chf
Menu 2:
Tuna melt sandwich with sour dough bread, cheddar cheese, pickles and herbs. Served with salad or fries
22chf
THURSDAY 10.7.25
Menu 1:
Homemade English muffins with smoked ham, hashbrowns, poached eggs and hollandaise sauce, served with salad
23chf
Menu 2:
Tagliatelle a la creme with bacon, mushrooms and herbs, topped with parmesan cheese
22chf
FRIDAY 11.7.25
Menu 1:
Homemade bao-buns with slow-cooked pork belly, glazed soya sauce, served with sticky rice and pak choi
23chf
Menu 2:
Chicken Kiev, breaded chicken breast with garlic butter and parsley, served with mashed potatoes, green beans and tartar sauce
22chf
BURGER OF THE WEEK
Chicken Caesar burger with bacon and parmesan cheese, served with fries
24chf
VEG DISH OF THE WEEK
Vegetarian burrito with marinated Cajun grilled vegetables, kidneys beans, sweet corn and cheese. Served with fries or salad
23.50chf
