Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 12.1.26
Huevos rancheros with chili beef, sliced avocado, salsa and fried eggs, served with salad
24chf
Caesar wrap with crispy bacon, lettuce, parmesan cheese and Caesar dressing. Served with fries
23chf
TUESDAY 13.1.26
Asian style beef “lasagne” with cabbage, carrots and spring onions, topped with garlic-chili peanut oil
24chf
Cheesy potato sticks with cheddar, parmesan and jalapenos, topped with garlic mayo, served with tomato relish and salad
23chf
WEDNESDAY 14.1.26
Slow-cooked crispy pork belly, served with bean stew and BBQ sauce
24chf
Tagliatelle a la creme with mushrooms, bacon and cream, topped with parmesan cheese
23chf
THURSDAY 15.1.26
Greek gyros wrap in homemade pita bread, tzatziki, onions, tomato and fries
24chf
Chicken and dumplings; Southern US style chicken soup with vegetables and homemade dumplings
23chf
FRIDAY 16.1.26
Grilled ribeye steak with peppercorn sauce, broccoli and jacket potatoes topped with sour cream and herbs
24chf
Stuffed eggplants with ground beef in a tomato sauce with spices, topped with creamy bechamel and cheese
23chf
BURGER OF THE WEEK
Slow-cooked beer braised pulled beef burger, topped with celery-apple slaw, pickled onions and BBQ sauce, served with fries
25chf
VEG DISH OF THE WEEK
Sweet potato waffles with cheddar cheese, topped with roasted nuts and sour cream, served with salad
23.50chf
