Daily Lunch Special
All Prices in CHF inclusive 8.1 % VAT.
Since opening our doors in March 2015, our ethos have been to provide the authentic Irish Pub experience of fantastic food and great drinks in a fun environment where customers can relax and really let themselves go!!
Thus along with providing a full a la carte menu, we also provide lunch menus Monday to Friday using only the freshest ingredients at our disposal for your utmost enjoyment.
Each lunch menu comes with a starter of Daily Soup or salad.
MONDAY 2.2.26
Soutzoukakia: Greek style meatballs in a mild spicy tomato sauce with garlic and cumin, served with steamed rice
24chf
Patatas bravas with pork bites, sour cream, garlic mayo, pickles and spring onions
23chf
TUESDAY 3.2.26
Chicken cacciatore: Italian stew with chicken thighs in a tomato sauce with peppers, olives and basil. Served with mashed potatoes
24chf
Roasted squash and quinoa salad topped with a mild spicy yogurt tahini sauce
23chf
WEDNESDAY 4.2.26
Moussaka with aubergine, courgette, potato and minced beef in a tomato sauce, topped with creamy bechamel and cheese, served with salad
24chf
Penne with chicken in a saffron sauce with cherry tomatoes and spinach, topped with parmesan cheese
23chf
THURSDAY 5.2.26
Sausage stew with peppers, aubergines and a mild spicy tomato sauce, served with mashed potatoes and topped with feta cheese
24chf
Potato croquettes topped with grated parmesan and truffle mayo, served with salad
23chf
FRIDAY 6.2.26
Lahmacun with lightly spiced ground beef, onions, spices, yogurt, herbs and salad
24chf
Flanagan’s club sandwich with grilled chicken, bacon, lettuce, tomato, fried egg and mayo, served with fries
23chf
BURGER OF THE WEEK
Beef burger with homemade pizza bun, served with sun-dried tomato and pepper spread, mozzarella and rocket. Served with fries
25chf
VEG DISH OF THE WEEK
Vegetable lasagne with tomato sauce and cheese, topped with bechamel cream and served with salad
23.50chf
